Day Two
The morning sessions will spark fresh ideas and insights, with leaders sharing their perspectives on growth and innovation at Radius. A special keynote from Mark Inglis will leave you feeling inspired, and then the evening brings the highly anticipated Awards Night—a night of glamour, recognition, and unforgettable moments. Get ready to raise a glass, cheer on your colleagues, and celebrate the incredible work we do.
Agenda Thursday 3 April
6 am -
8.15 am
Breakfast Buffet
Fuel up with a delicious breakfast and get ready for a day of insights, connection, and celebration before making your way to the Remarkables Conference Room.
8.30 -
9.00 am
Welcome & Kickoff
We officially begin with warm introductions and words of inspiration from Brien Cree and Andrew Peskett.
9.00 am -
10.30 am
Session 1: Exploring the Peaks
at Radius
A chance to learn, reflect, and gain fresh insights. We’ll hear from key leaders sharing their perspectives on peaks, as well as what is coming up next for Radius Care.
10.30 am
- 11 am
Morning Tea & Meet
the Sponsors
Step outside for a breath of fresh air, a great cup of tea or coffee, and a chance to connect with our event sponsors.
11 am -
12.30 pm
Session 2: Growing, Learning
& Innovating
This session will dive into new ideas, fresh thinking, and the evolving ways we support care homes and communities. Expect to hear from some Radius Heroes and engage in some interesting conversations.
12.40 pm -
1:30 pm
A Moment of Inspiration
Guest Speaker Mark Inglis
Prepare to be moved and motivated. Brien will introduce Mark Inglis, an extraordinary speaker with a story of resilience and achievement that will stay with you long after the event.
1:30 pm
Lunch & Free time
Take this time to relax, recharge, and get ready for the evening ahead—because tonight is going to be special.
The Awards Night
5:15 pm
Meet in the lObby
The night we’ve all been waiting for! Put on your finest, bring your energy, and meet in the lobby—we’re heading to Sherwood for an unforgettable evening.
5.30 pm
Welcome Drinks & Canapés
Arrive at the beautiful Sherwood and start the evening off right. With tasty canapés and drinks in hand, it’s the ideal opportunity to mingle, unwind, and soak up the excitement of the night ahead.
6:00 pm
The Grand Awards Dinner
Take your seat for a beautifully curated dinner.
This is the moment where we honour the dedication, talent, and impact of the people who make Radius extraordinary.
Introducing Mark Inglis
Mountaineer, sportsman, winemaker, scientist.
After losing both his legs to frostbite at the age of 23, Mark went on to become the only double amputee to stand on the summit of Mount Everest. Along the way, he has built careers as a scientist, world-renowned winemaker, business innovator, Paralympic athlete, trekking guide, philanthropist, and leading international motivational speaker.
As the only double amputee to reach the top of Mount Everest, who better to embody the powerful saying, “Attitude determines your altitude”?
Things don’t travel very far before you eat them at Sherwood. On a piece of land that was covered with bracken, a few wilding pines and an abandoned kitchen sink, they created a large vegetable garden, which they farm under organic principles.
They gather produce from all over Central Otago – wild thyme and rosemary, highly fragrant and full of flavour from the craggy hills of the Kawarau Gorge, Birch Bolette mushrooms from a secret spot somewhere above Lake Hayes, elderflower, fruit, nuts and berries from trees that grow wild around the basin, many planted by early settlers in a bid to give themselves something to eat.